It’s all about our food, our people, our land
Source New Zealand, it's all about our food, our people, our land, has won at the Gourmand World Cookbook Awards Best in New Zealand in 3 categories: Best Photography, Best Culinary Travel, Best Photographer Publisher. We will now represent New Zealand against the rest of the world. The largest competition of its kind, this is a huge event for food culture and an even bigger event for cook books, with over 200 countries participating.
Do you love great Food? Join us on an exciting journey around the countryside and waters of New Zealand.
Our latest book is now available from this website and all good bookstores New Zealand wide.
Source, it's all about our food, our people, our land. This latest book by authors Gerhard and Henrietta Egger takes you on a journey around the beautiful countryside and waters of New Zealand, Aotearoa. The insightful documentary is a result of over a years travel, looking at the New Zealand food story and the dedicated people who are passionate about their product—the Source if you like—of where it all begins. The stories and photography in this stunning edition will provide many hours of enjoyment to anyone with an interest in good food and where it comes from, including chefs, the home cook, hunters and fishermen, farmers and cheese lovers.
For those who also enjoy cooking and experimenting with new and innovative ideas, the selection of recipes at the back provide inspiration as well as touching on some kiwi favourites.
Source will make an ideal gift for anyone who has an interest in good food and the New Zealand food story.